Tamura's Hawaii

CASHIERS (Part-time)

Wahiawa Market, Hau’ula Market, Wailuku Market, Waialae Fine Wine & Liquors Store, Pearlridge Fine Wine & Liquors Store, Aikahi Fine Wine & Liquors Store, Kaneohe Fine Wine & Liquors Store, Waterfront Fine Wine & Liquors Store, Kahului Fine Wine & Liquors Store, Lahaina Fine Wine & Liquors Store, Kihei Fine Wine & Liquors Store

Provide fast, friendly, and accurate check out services for our customers using computerized cash register systems. Accuracy and basic math skills are important, as is the ability to memorize product identification codes and weekly ad specials. Cashiers often bag their customers’ orders and retrieves grocery carts, cleaning and dusting of the check stands and surrounding areas.

Must be at least 18 years of age
Have a high school education preferred, or equivalent combination of education and experience required
Must pass Math Test
Must be able to frequently lift 35 pounds and occasionally lift to 50 pounds
Must be available to work flexible shifts and weekends

POKE CLERKS (Part-time)

Hau’ula Market, Wailuku Market, Waialae Fine Wine & Liquors Store, Pearlridge Fine Wine & Liquors Store, Aikahi Fine Wine & Liquors Store, Kaneohe Fine Wine & Liquors Store

Poke clerks work in the food service area of the store. They serve customers who purchase poke and other food products in the poke department, weigh & price customer purchases, and accept payment for customer purchases.

Frequently lift/move up to 10 pounds, occasionally lift/move up to 50 pounds
Must be available to work flexible shifts and weekends

COURTESY CLERKS (Part-time)

Wahiawa Market

Responsible for retrieving shopping carts, bagging customer purchases, and the general maintenance of the store during hours of operation. Additional duties may be assigned to facilitate store operations and to promote customer service.

Must be at least 16 years of age.
Must be able to frequently lift/move up to 50 pounds.
Must be able to occasionally lift/move up to 100 pounds.
Must be available to work flexible shifts and weekends.

LINE COOKS (Full-time)

Alua, Maui

A minimum of FIVE (5) years of experience in the culinary field required.

Must be available to work afternoon/evening shifts and weekends
Must be available to work flexible shifts and weekends

TRUCK DRIVER (Full-time)

Wahiawa Market

Responsible to load truck, deliver food and liquor to the various stores. Requires minimum one year of delivery work experience, Type 4 license, good driving record, strong communication and customer relations skills.

Ability to lift 60 lbs.
Ability to push and pull 75 lbs.
Ability to use equipment, such as a hand truck, and manual pallet jack.
Perform daily inspection and housekeeping of delivery truck.

CHILL/FROZEN CLERK (Part-time)

Hau’ula Market, Wailuku Market

Frozen/Dairy clerks are responsible for receiving, storing, restocking, and maintaining inventory of merchandise in displays, shelves, racks, cases, and bins to attract customers and promote sales.

Must be able to frequently lift 35 pounds and occasionally lift up to 50 pounds
Must be available to work flexible shifts and weekends

GROCERY CLERK (Part-time)

Wahiawa Market, Wailuku Market

Responsible for receiving, storing, restocking, and maintaining inventory of merchandise in displays, shelves, racks, cases, bins, and tables to attract customers and promote sales.

Must be able to frequently lift 35 pounds and occasionally lift up to 50 pounds
Must be available to work flexible shifts and weekends
Assist the front end with bagging groceries and retrieving grocery carts

FISH CUTTER (Full-time)

Wailuku Market

Responsible for cleaning, cutting, slicing, and filleting fish and stocking seafood supplies. Ensuring proper quality and standards of all supplies. Determining a shelf life for stocked products. Ensuring proper storage of supplies as per the food and safety regulations. Keeping a record of all the seafood inventory of the store, cleanliness and hygiene of the work area and the cutting knives and equipment. Minimizing wastage while cutting the fish. Performing all tasks as delegated by the supervisor.

Frequently lift/move up to 30 pounds, occasionally lift/move up to 75 pounds.
Occasionally push/pull up to 100 lbs.
Regularly required to bend, climb, stoop, kneel, and crouch.
Experience in seafood and knowledge of various techniques of cutting fish.
Must possess good communication skills.
Must have the ability to use appropriate knives and tools for cutting fish.
Must have basic knowledge on seafood cooking.
A high school diploma or general education degree (GED) is desired.
Minimum 1-2 years prior related experience and/or training; or the equivalent combination of education and experience is desired.
Must be available to work flexible shifts and weekends.

WAREHOUSE CLERK (Full-time)

Waialae Fine Wine & Liquors Store

Assists in receiving Alcohol and Liquor items, transferring, and/or storing, dry goods, perishable goods, paper supplies, and products in appropriate warehouse area.

High School diploma/GED.
Candidate must be knowledgeable and have a minimum of 1-2 years’ experience in Warehouse and Alcohol and Liquor.
Ability to keep the warehouse, loading dock, staging area neat & clean.
Ability to lift 60 lbs.; ability to push and pull 75 lbs.
Ability to use equipment, such as a forklift (Certified), hand truck, and manual pallet jack.
Good verbal communication skills.
Must be available to work flexible shifts and weekends.

JANITOR / MAINTENANCE
(Full-time)

Wahiawa Market

Responsible for daily cleaning of restrooms. Clean and mop store floor and will perform monthly stripping and waxing floors. Clean and sweep parking lot and do landscaping work. Will also assist in light maintenance work.

Have prior Janitorial and Maintenance and Landscaping experience.
Must be available to work weekdays and weekends.
Must be available to work flexible shifts and weekends.
Required to stand and walk for the entire shift.
Use hands and fingers to handle or feel.
Reach with hands and arms.
Frequently lift/move up to 50 pounds, occasionally lift/move up to 100 pounds.
Regularly required to bend, climb, stoop, kneel, and crouch.

MEAT CUTTERS (Part-time)

Wailuku Market

Responsibilities will include cut, package, wrap and stock beef, pork, chicken, lamb, products; stock and rotate product properly; ensure inventory control and shrink.

Must have knowledge of all power tools within the department and have basic to proficient knife skills
Frequently lift/move up to 30 pounds, occasionally lift/move up to 75 pounds; occasionally push/pull up to 300 lbs.
Must be available to work flexible shifts and weekends

PRODUCE CLERK (Part-time)

Wailuku Market

Produce clerks are responsible for receiving, storing, restocking, and maintaining inventory of fresh and packaged merchandise in displays, shelves, racks, cases, bins, and tables to attract customers and promote sales.

Frequently lift/move up to 30 pounds, occasionally lift/move up to 75 pounds, occasionally push/pull up to 50 lbs.
Must be available to work flexible shifts and weekends

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