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Wahiawa Market
Seafood clerks work in the seafood/meat area of the store. Uses knives or other equipment to open cases of frozen/fresh seafood and prepare the product for consumer use. Inspects products for bruises, freezer burns, or other defects. Cuts and trims selected items for packaging and accurately weighing and applying labels to products for retail sale. Performs cleaning duties to keep tables, trays, displays and the work counter area clean, orderly, and sanitary always. Additional duties may be assigned to facilitate store operations and to promote customer service. High school diploma or general education degree (GED) is desired. Minimum of three months of related food preparation experience and/or training; or the equivalent combination of education and experience is desired.
Wailuku Market
The Produce Manager is responsible for the overall smooth operation of the Produce Department. Supervisors directly coordinate activities and supervise workers as well as oversee department activities. Duties may also include management functions such as purchasing all produce items, budgeting, employee relations work in addition to supervisory duties. An Associate Degree and a minimum of two years of work experience in a retail; grocery, produce purchasing, setting managing employees; or the equivalent combination of education and experience is desired.
Wailuku
The Store Manager is responsible for the overall smooth operation of the store. Supervisors directly coordinate activities and supervise workers as well as oversee department activities. Duties may also include management functions such as purchasing, budgeting, employee relations work in addition to supervisory duties. An Associate Degree and a minimum of two years of management work experience in a retail; alcohol beverages; setting managing employees; or the equivalent combination of education and experience is desired.
Wahiawa Market, Hau’ula Market, Wailuku Market, Waialae Fine Wine & Liquors Store, Pearlridge Fine Wine & Liquors Store, Aikahi Fine Wine & Liquors Store, Kaneohe Fine Wine & Liquors Store, Waterfront Fine Wine & Liquors Store, Kahului Fine Wine & Liquors Store, Lahaina Fine Wine & Liquors Store, Kihei Fine Wine & Liquors Store
Provide fast, friendly, and accurate check out services for our customers using computerized cash register systems. Accuracy and basic math skills are important, as is the ability to memorize product identification codes and weekly ad specials. Cashiers often bag their customers’ orders and retrieves grocery carts, cleaning and dusting of the check stands and surrounding areas.
Hau’ula Market, Wailuku Market, Waialae Fine Wine & Liquors Store, Pearlridge Fine Wine & Liquors Store, Aikahi Fine Wine & Liquors Store, Kaneohe Fine Wine & Liquors Store
Poke clerks work in the food service area of the store. They serve customers who purchase poke and other food products in the poke department, weigh & price customer purchases, and accept payment for customer purchases.
Wahiawa Market
Responsible for retrieving shopping carts, bagging customer purchases, and the general maintenance of the store during hours of operation. Additional duties may be assigned to facilitate store operations and to promote customer service.
Alua, Maui
A minimum of FIVE (5) years of experience in the culinary field required.
Wahiawa Market
Responsible to load truck, deliver food and liquor to the various stores. Requires minimum one year of delivery work experience, Type 4 license, good driving record, strong communication and customer relations skills.
Hau’ula Market, Wailuku Market
Frozen/Dairy clerks are responsible for receiving, storing, restocking, and maintaining inventory of merchandise in displays, shelves, racks, cases, and bins to attract customers and promote sales.
Wahiawa Market, Wailuku Market
Responsible for receiving, storing, restocking, and maintaining inventory of merchandise in displays, shelves, racks, cases, bins, and tables to attract customers and promote sales.
Wailuku Market
Responsible for cleaning, cutting, slicing, and filleting fish and stocking seafood supplies. Ensuring proper quality and standards of all supplies. Determining a shelf life for stocked products. Ensuring proper storage of supplies as per the food and safety regulations. Keeping a record of all the seafood inventory of the store, cleanliness and hygiene of the work area and the cutting knives and equipment. Minimizing wastage while cutting the fish. Performing all tasks as delegated by the supervisor.
Waialae Fine Wine & Liquors Store
Assists in receiving Alcohol and Liquor items, transferring, and/or storing, dry goods, perishable goods, paper supplies, and products in appropriate warehouse area.
Wahiawa Market
Responsible for daily cleaning of restrooms. Clean and mop store floor and will perform monthly stripping and waxing floors. Clean and sweep parking lot and do landscaping work. Will also assist in light maintenance work.
Wailuku Market
Responsibilities will include cut, package, wrap and stock beef, pork, chicken, lamb, products; stock and rotate product properly; ensure inventory control and shrink.
Wailuku Market
Produce clerks are responsible for receiving, storing, restocking, and maintaining inventory of fresh and packaged merchandise in displays, shelves, racks, cases, bins, and tables to attract customers and promote sales.